Summer Raspberry Tartlets
I love making my raspberry tarts during the summer. It’s a quick little dessert and you don’t even have to turn on the oven which is great for when it’s really hot outside. You can also mix this up and add a little lemon and lemon zest to make it kinda sour or you can swap the raspberries for strawberries and then drizzle with chocolate syrup! YUMMMMY!
If you end up making them please be sure to post on Instagram and use the hashtag #imanittybittybaker and just my feature your picture on my blog and social media.